Making fresh pasta and sauces - 11th March 2026
Taking place in our restaurant, this small, hands-on masterclass is perfect for anyone interested in learning how to make pasta and associated sauces frm scratch.
Under the guidance of Executive Chef Matthew Briddon in this hands-on you will learn how to make and shape 6 fresh pasta shapes, as well as accompanying sauces and pesto's. Everything you need to learn to make this delicious food at home. You will also be given receipes and notes to take home with you.
The day includes refreshments, a delicious lunch in Iford Manor Kitchen’s restaurant and all materials and ingredients required for the course.
Timings:
Timings:
09:30 - arrival, hot drinks and pastries
10:00 - Masterclass starts
12:45 - 2 course lunch in Iford Manor Kitchen
13:45 - Masterclass resumes, followed by Q&A
15:30 - Finish
Please advise of any dietary requirements when booking and we will do our best to cater for them.
Please note, no refunds will be given except where the event has to be cancelled or postponed by us, or where we have been able to resell your tickets to the waiting list if you have told us in advance that you cannot attend. This includes for self-isolation reasons.
Ticket options
Taking place in our restaurant, this small, hands-on masterclass is perfect for anyone interested in learning how to make pasta and associated sauces frm scratch.
Under the guidance of Executive Chef Matthew Briddon in this hands-on you will learn how to make and shape 6 fresh pasta shapes, as well as accompanying sauces and pesto's. Everything you need to learn to make this delicious food at home. You will also be given receipes and notes to take home with you.
The day includes refreshments, a delicious lunch in Iford Manor Kitchen’s restaurant and all materials and ingredients required for the course.
Timings:
Timings:
09:30 - arrival, hot drinks and pastries
10:00 - Masterclass starts
12:45 - 2 course lunch in Iford Manor Kitchen
13:45 - Masterclass resumes, followed by Q&A
15:30 - Finish
Please advise of any dietary requirements when booking and we will do our best to cater for them.
Please note, no refunds will be given except where the event has to be cancelled or postponed by us, or where we have been able to resell your tickets to the waiting list if you have told us in advance that you cannot attend. This includes for self-isolation reasons.
Our payments are processed using : Stripe (Checkout)
